Hotel Restaurant Assistant Manager - Winter 25.26 Seasonal - Full Time

Company: Steamboat Ski Resort
Location: Fort Collins
Posted on: January 6, 2026

Job Description:

Job Description Please note, this position is located at Steamboat Resort in Steamboat Springs, CO. /n Seasonal Steamboat- Ski Town, U.S.A. ® is known as the friendliest mountain destination on the planet, thanks to our western heritage and welcoming staff. We pride ourselves on hiring the best employees and providing the best experience in the industry. Our culture is supportive, challenging, passionate and committed and we believe that diversity makes us stronger. We are looking for unique individuals who exemplify these qualities and care about each other, our mission, our environment, and our communities. BESIDES WORKING SOMEWHERE AWESOME, WHAT'S IN IT FOR YOU? - Free Alterra Mountain Pass for all eligible employees and eligible dependents for winter and summer, and a free IKON Pass to eligible employees* - Discounted skiing and riding for friends and family of eligible employees* - Vacation and Sick Time policies for eligible employees* to rest, relax and recharge - Generous discounts on outdoor gear, apparel, rental cars, etc. - Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more for Year Round, Flex Year Round, & Season-to-Season Employees. - Apex-MEC (minimum essential coverage) plan available to all seasonal employees without an offer of major medical coverage. This plan helps cover preventive visits, urgent care visits, Free Telehealth, Limited Hospitalization, Prescription Drug Benefits and Free Multilingual Behavioral Health. - 401(k) plan with generous company match - Discounted tuition with partner online university for all Alterra Mountain Company employees to further their education - Paid parental leave of up to 6 weeks for eligible employees* - Free regional bus pass *Click HERE for more information on our employee benefits! For information on Steamboat Ski & Resort Corporation's Social Responsibility work including our Diversity, Equity, & Inclusion actions, please see our webpage at https://www.steamboat.com/doinggood. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. POSITION SUMMARY The Crooked Antler Restaurant, located in the Steamboat Grand Hotel is looking for an Assistant Restaurant Manager with at least one full year of restaurant supervisory experience and proficient with Microsoft Office. Resume and cover letter required. ESSENTIAL DUTIES - Plan, supervise and coordinate the daily operations of the Crooked Antler, Grand Market and the Poolside Bistro; maintain impeccable cleanliness standards and closely monitor opening and closing procedures - Exercise supervisory authority over outlet employees - Assist Manager of Restaurants with weekly schedules, time keeping, and shift meetings - Supervise and assist as necessary with all operations which may include line set-up and restocking, food preparation, customer service, cleaning, expediting food orders from back of the house, dishwashing, hosting, waiting and bartending; maintain RTP point of sale system - Responsible for continual training and ongoing performance evaluation of employees - Assist with inventory of all alcohol products - Provide superior service to our customers (internal and external) at all times and follow the Resort Etiquette Guidelines while interacting with the guests and respond to all guests in a courteous, efficient manner - Assist in other areas of Hotel Food and Beverage Department as needed - Ensure understanding and compliance with all company policies and procedures as well as any regulatory requirements - Other duties, as assigned REQUIRED QUALIFICATIONS - Broad, basic knowledge and skills related to restaurant service operations, including experience in ordering, inventory control, staff scheduling, cash reports and similar administrative or management skills - Must have at least two years of experience in food and beverage supervision - At least average overall computer and Microsoft Office (Excel, Word, Outlook, and Publisher) proficiency - Problem solve in a highly effective manner and maintain positive relationships with guests and staff, including management, subordinates and co-workers - Be a consistent role model for company's Service Excellence standards EDUCATION REQUIREMENTS - High School degree or GED required; formal college education in hospitality, preferred The base salary range below represents the low and high end of the Steamboat Ski and Resort Corporation salary range for this position. Actual salaries will vary and may be above or below the range based on a range of factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel. The range listed is just one component of Steamboat Ski and Resort Corporation total compensation package for employees. Other rewards may include short-term and long-term incentives. Steamboat area base salary range: $57,784 - $58,784 per year PHYSICAL REQUIREMENTS - Must be at least 18 years of age - Must stand for long periods of time - Must lift a minimum of 50 lbs. - Must communicate clearly in English both written and verbal The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to walk, talk, see, hear, and operate a computer and other office productivity machinery. WORKING CONDITIONS Indoor/Outdoor: While performing the duties of this job, the employee may be exposed to harsh and varying outside weather conditions. Hazardous Materials/Noise: The noise level in the workplace is usually moderate. This job description is not an exhaustive list of all functions and responsibilities that an employee may be required to perform in this position. Steamboat Ski and Resort Corporation and its affiliates reserve the right to modify, increase, decrease, suspend, and or eliminate any of the essential duties and/or the position in its entirety. Application Deadline: Recruiting timelines vary by position, however, all Steamboat Ski & Resort Corporation positions accept applications for a minimum of 4 days from the posting date listed above. This position is open and still accepting applications. This job description is not an express or implied contract, guarantee, promise, or covenant of employment for any set term or duration, or for termination only for cause. Employment with Steamboat Ski and Resort Corporation or any of its affiliates is "at will" meaning either party may terminate the employment relationship at any time with or without cause and with or without notice. This position is in Colorado, and the work is primarily in Steamboat Springs, CO and, as such, employment in this position is subject to the labor and employment laws of the state of Colorado. Steamboat Ski and Resort Corporation and its affiliates are equal opportunity employers and maintain drug-free workplaces. All employees and candidates are reminded that Steamboat Ski and Resort Corporation and its affiliates adhere to all applicable labor and employment laws, and State, County, and City-specific labor and employment regulations, where applicable.

Keywords: Steamboat Ski Resort, Parker , Hotel Restaurant Assistant Manager - Winter 25.26 Seasonal - Full Time, Hospitality & Tourism , Fort Collins, Colorado